meat loaf

Meat Loaf

Ingredients

2 lbs ground beef (or a mixture of beef, pork and veal)

1 can cream of mushroom soup
1 packet Lipton’s dried onion soup
1 egg
1 cup bread crumbs
3 tablespoons chili sauce
1 shake tobasco sauce
1 shake Worcester sauce
1 clove garlic mashed
1/2 bottle ketchup

Directions
Preheat oven at 400 degrees F.
Mix all above ingredients together very thoroughly except the ketchup.
Take a loaf tin, spray with Pam and pack firmly down into the tin. Make sure you do not have any air bubbles in the loaf.

Bake at 400 degrees F. for 15 minutes.
Lower oven to 350 degrees F., pour the ketchup generously over top of loaf and continue to bake for 1 hour.

Serve with macaroni cheese.

Can be eaten cold next day as a sandwich......